As we all know ISO Certification for quality management systems shows the delegation to consistency, continual improvement and patient satisfaction. These are tangible advantages for ISO certification for the Hospitality industry. Also, ISO Certification plays an essential part in building a sustainable culture of high performance. In this article, we will discuss various types of ISO certification for hospitality and their benefits.
Know About ISO for Hospitality
ISO for Hospitality recognized as a globally practised quality management standard, adopted by organizations all over the world to standardize and raise the service given to customers. ISO for Hospitality has been used across all divisions of business but is more prevalent in some than others. ISO certification provides particular requirements for a quality management system that will improve the ability to consistently deliver care that meets patient needs.
Which ISO Certificate is best for hospitality business?
Here is a list of needed International Standards for the Hospitality Industry.
ISO 9001 Certification – Quality Management System
ISO 9001 Certification is a universally recognized standard to specify requirements for Quality Management System in all industries. ISO 9001 Standard renders effective Risk Assurance based Quality Management System focusing QMS principles enhancement in Customer Satisfaction, Leadership, Engagement of People, Process Approach, Improvement, Evidence-based Decision Making and Relationship Management.
ISO 14001 Certification – Environmental System
ISO 14001 certification is the international standard that defines elements for an effective environmental management system (EMS). It provides a framework that a business can follow, rather than establishing environmental performance requirements. This standard is used for environmental evaluation, risk evaluation, analysis to preserve the environment and to respond to fluctuating environmental situations for socio-economic needs.
ISO 22000 – Food Safety Management System
ISO 22000 Certification for food safety management is known as the process which is used by industry to understand, prevent and degrade food-borne hazards. ISO 22000 is a risk-based management mechanism for the food industry in order to assure food safety at human consumption.
Occupational Health & Safety Management System
OHSAS 45001 is a globally recognized standard for occupational health and safety management system. The hospitality industry safety guidelines protect employees for –
- Unsuitable or unsafe use of hazardous cleaning chemicals by housekeeping staff.
- Ineffectual safety norms that subject workers to potential violence from guests or others.
So these are the Standards that are suitable for ISO Certifications for Hospitality Management.
If you require any further guidance as regards the ISO certification in India, please feel free to contact our business advisors at 8881-069-069.
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